Monday, November 24, 2008
Week 4 Review
There weren't any major questions posted this week in terms of the rule book. Trades were the clear/cut topic of the week, as the league saw it's first two trades executed, both of which involved first rounders.
Trade number one:
Cousy's Cagers trade Devin Harris, Mike Miller, David Lee, Mike Conley, and a 1st round pick
to
Handsome City Inc. for Dirk Nowitzki and Anthony Parker
I wasn't specifically targeting Nowitzki but I had been throwing out 2 for 1 offers to a few owners in hopes of freeing up space to sign Ray Allen and his sweet ass jump shot. I had the most cap space at the time and was one trade away from being able to sign Allen, so when Handsome City asked me what it would take to get Devin Harris, I made him an offer. Whether you thought it was a fair deal or not, you can't argue that this was a completely lopsided trade, worthy of being vetoed on first sight. Perhaps under a different format, this trade wouldn't be as acceptable but you have to remember that Harris is a young point guard on the rise who is under contract for the next 5 years, a contract that never exceeds $10 million in any one of those seasons. Where as Nowitzki's contract will be $20 million in 2009 and $22 million in 2010. There's no way I'll be able to keep both Paul Pierce and Nowitzki next year when they would be taking up $40 million of my payroll (nearly 2/3 of the estimated $62 million off season cap). Now I'm not going to act like I wasn't happy to be getting a player of Nowitzki's stature, but the acquisition did force my hand into making deal number two:
Trade two:
Cousy's Cagers trade LeBron James, JaVale McGee, and a 4th round pick
to
ATTIC for Al Jefferson, Rudy Gay, and Ramon Sessions.
While I did accomplish my goal of signing Ray Allen via the Nowitzki trade, it did come at a price. Allen's $18 million contract put my team nearly flat up against the cap with little room to maneuver. I no longer had 12 guys on my team that I felt were worthy of consistent playing time and I wanted some roster flexibility back in my life. I had Jefferson and Gay tabbed as 2nd rounders coming into the draft and they're two players I've coveted for sometime now. I'm happy to have them and Sessions on board and hopefully this trade works out for both sides. ATTIC should have Monta Ellis and Mike Dunleavy returning from injury sometime within the next weeks/month and has D-League standouts, D.J. Augustin & Jason Thompson, waiting in the wings to take a roster spot as well, so trading away quantity for the best player in the league probably wasn't that hard to do.
On a lighter note.....
The Bucks had an all you can eat hot dogs, nachos, popcorn, and soda promotion on Friday night. Dan (Zephyrs), Adam (minority owner of Arlie's Hogs) and myself attended the Bucks/Knicks game and we all got our money's worth by night's end. My final boxscore read: 5 hot dogs, 2 nachos, 2 popcorns, and 2 sodas while Dan piled home 6 dogs of his own. Adam showed some surprising restraint and his stat line is not even worth putting into print. The Bucks came away with the victory against the shorthanded Knicks by the score of 104-87.
And in a stroke of pure genius, Todd (Arlie's Hogs majority owner and GM) had McGinn's sports bar customize him a grilled cheese burger on Saturday night. He opted to go with Swiss in one cheese sandwich and cheddar in the other. When the waitress first brought it out, it looked like the bread wasn't flat enough and I figured the taste of bread would dominate the sandwich. But I was way off. The burger patty itself was the perfect size, not too thick where it starts tasting like a hunk of meatloaf and not too thin where it could get lost in the crowd. The bread wasn't flattened too aggressively and not overly greasy. Each bite was like chomping into a cheesy cloud of bliss, soft and buttery. Pickle chips and ketchup were the only other ingredients added to this hand held heart attack, I may have opted for lettuce and tomato as well, but it was delicious as presented. It took me back to when I tried stuffed crust pizza for the first time, I knew regular burgers would never be the same for me again. It didn't take a lot of arm twisting to get the waitress to ask the cook if this concoction could be whipped up and they only charged $9 and some change for the wonder burger and some fries. Quite a deal since a grilled cheese alone went for 4 or 5 dollars and a burger alone was 7 or 8 dollars.
Junk food and basketball, a great combo for fantasy owners, a deadly combo for athletes. Good thing I'm not an athlete. Until next week, this is your wheelin' and dealin' commish signing off wishing you and yours a Happy Thanksgiving.
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2 comments:
A sports bar customizing their menu for the grilled cheese burger, certainly puts a smile on my face. I bet that bar will be the new "Max's" for all the local High School kids for years to come.
On another food note, who wants to visit Heart Attack Grill with me? Check it out, http://www.heartattackgrill.com/
I like the picture of the toddler on the site attempting to down a burger that's the size of his head. Start'm young I guess.
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